A great Roman classic. Tarallucci is a traditional crunchy cookie from the Castelli Romani area (the Roman countryside) where every fraschetta – a cheap genuine rustic roman tavern – serves them at the end of the meal to be dunked into wine. They are also common in the rest of Italy with
How to Make Authentic Sicilian Cannoli.
How to make Cannoli like a Sicilian. Since we moved to the USA, I searched for sheep milk ricotta because I challenged myself to make Sicilian Cannoli. Unfortunately, I couldn’t find it anywhere. Update 2021: I found sheep milk ricotta but then I lost my contact (he changed work), BUT
