The Sfincione, also known as Sicilian pizza, it’s a delicious onion-y, savory, gooey, thick pizza. It’s a typical New Year dish but I enjoy it all year round. The signature sauce is made using with tomato sauce, anchovies, onions, Pecorino Romano and breadcrumbs. TAKE ANOTHER LITTLE PIZZA MY HEART NOW
Sicilian Caponata (with secret tips…shhh!)
Let’s celebrate the begin of the eggplant season with Caponata. Caponata is a sweet and sour dish, where fried eggplants dance in an oniony tomato sauce and capers, green olives, and pine nuts complement it without overpowering. In my house growing up, we called it Caponatina (small caponata). A nice
Banana + Espresso Coffee Cake
The Unexpected Perfect Couple. I saw on Instagram a beautiful cake, a Banana Coffee Cake. Strangely no coffee was listed in the ingredients (!!!). I learned later that this is the name for cakes meant to be paired with a cup of coffee. At that point, the couple banana +
Sesame Seeds Biscotti (Regina cookies)
The crunchy cookies that every bakery has in Sicily: Biscotti Regina or Biscotti col Cimino (the Sicilian word for sesame). So easy, that you can even make them with your kids. Biscotti col cimino are small, crunchy and not too sweet cookies, with a nutty aroma from sesame seeds that